Tue - Thu 15.00 - 21.30 Fri - Sat 15.00 - 23.00 Sun - Mon - closed
Yrjönkatu 18B info@pjazza.fi +358 10 581 2883
The Italian based jazz restaurant in Helsinki was founded 2014. The combined know-how with both international and local experiences in the food industry led to the creation of Pjazza. The restaurant still continues to serve thousands of customers every year and wants to bring the Italian ”holiday” to a weekly base for every single one of you.
Come celebrate your birthday in Pjazza, we’ll offer you 15% off food and drink. Buon Compleanno!
Pjazza promotes the Italian culinary tradition and offers a selection of the best wines from Italy. Our pizzas are made in accordance with Italian tradition, with original recipes, Italian ingredients and a dough risen a minimum of 72 hours. We also offer a broad selection of handmade pasta by our chefs. Passion, attention to details and the best ingredients make sure you always have the best experience in Pjazza.
Looking for a place to host your private event?
For smaller parties of 10-30 in our lounge and loft to company events, seminars and breakfast meeting, our team will help you plan the perfect event for you. We can cater for private events up to 300 people, get in touch for details, menus and more!
Pjazza’s elegant and informal style is perfect for dinners, a business meeting or a get-together with friends. Our private lounge and our cocktail bar are perfect for small parties and private events, whereas our main hall and boulevard guarantee you a true Italian piazza’s atmosphere. Booking tables is easy through our online table reservation system. Don’t hesitate to give us a call, we’ll be there.
Jazzing Anna Trio performes in Pjazza on Friday 23.10.2020! They perform both light jazz classics and jazzcovers of current pop-hits. Book your table now and come spend the evening with us!
Yrjönkatu 18 B Helsinki
+358 10 581 2883
info@pjazza.fi
Monday closed
Tuesday to Thursday 15.00-21.30
Friday to Saturday 15.00-23.00
Sunday closed
Please note that the kitchen closes half an hour before closing time.